14 Perfect Spots That Make Colorado an Outdoorsy Person’s Dream Come True
From a sublime lakeside perch to a magical sunset viewing point—our secret spots aren’t so secret anymore.
From a sublime lakeside perch to a magical sunset viewing point—our secret spots aren’t so secret anymore.
A tear-down and rebuild results in an easy-living four-bedroom where East Coast style meets California casual influences.
The all-you-can-eat spread of Sudanese, Mediterranean, and Middle Eastern specialties at Sawa highlights the myriad cultures that influence the food of Sudan.
Skip the birthday card and pay a visit to these old and new gems in the northwestern suburb of Denver.
How the Colorado-based co-founder of Mom Juice has continued to grow her clean wine brand in the face of funding challenges, branding hiccups, and pushback from, naturally, men.
Ninety-four-year-old Lee Maxwell lives in Eaton and owns a Guinness-world-record-holding washing machine museum. When his wife of 71 years recently died, Maxwell was left to ponder what his new life would look like—and if anyone, besides him, cares about his singular collection.
Tips and tricks for hitting the jackpot on Colorado’s creeks and streams.
A letter from the editor of 5280.
Wine tasting, horseback riding, farm-to-table dining—here’s how to take advantage of the North Fork Valley’s agricultural riches.
Lindsey Horan, Sophia Smith, and Mallory Swanson are kind of a big deal.
Show your Centennial State pride when these local runners, cyclists, climbers, swimmers, and more go for gold.
Breckenridge Distillery liquid chef Billie Keithley shares her hosting secrets.
The one-year-old ignitable liquids detection dog works hard and plays even harder.
The Mile High City and surrounding area are brimming with margs. Follow our tequila treasure map to find the best.
The $7.8 million, three-acre habitat allows visitors to walk with wallabies and learn how Australia’s Indigenous peoples care for the continent’s land and animals.
From the Durango & Silverton Narrow Gauge Railroad, the evening train takes passengers on a short and scenic route hundreds of feet above the Animas River.
You don’t need to go far to get gone. These short-term rentals promise multimillion-dollar views, amenities, and most importantly, solitude.
Meet the 22-year-old content creator who’s gained a massive following by sharing videos of her digs inside a converted church building.
All proceeds from the University of Denver cookbook will be donated to the Colorado Immigrant Rights Coalition.
After a long career as a nuclear engineer and administrator at state universities across the country, Schwartz arrives at CU Boulder during a pivotal time.
These drink dens are all about the vibe.
America’s highest-security federal prison, ADX, is home to some of the world’s most notorious criminals, including Mexican drug kingpin “El Chapo,” shoe bomber Richard Reid, and Boston Marathon bomber Dzhokhar Tsarnaev.
After nearly losing both of her ovaries, Lampert began to explore the intricacies of the egg-freezing industry—and what she discovered might surprise you. Read it all in her new book, The Big Freeze, which debuts July 16.
Thirty years after Celebrity shuttered, Denver locals recount memories of the once-famous Disney-backed amusement park and community space.
Here’s where to find the best nigiri, sashimi, and temaki in the Mile High City.
More than 50 inflatables, gourmet dining, and massage chairs? How could this go wrong?
These U-pick farms in and around the Front Range offer everything from apples and berries to peppers and potatoes.
We sat down with the first-round draft pick to discuss what he thinks about Joker, AG, the Mile High City—and Subarus.
Level up date night with these drive-in and lakeside theaters paired with sublime patio eats.
Late July, August, and early September are the best months to make a trip to Colorado’s peach capital, where you can grab just-picked crops from charming roadside vendors. Here, a handful of our favorite, ahem, pit stops.
Experience the best of our state’s topsy-turvy geography when you pedal through it.
The former Hotel Denver gets a new name and an old-meets-new look.
We uncovered 119 reasons to love Denver.
With 1,367 acres of the most striking—and most accessible—scenery in the state, Garden of the Gods in Colorado Springs is a magnet for tourists and Coloradans alike. From where to park to which trails to hike to restaurants nearby to places to stay overnight, here’s how to enjoy the park any time of year.
Five tips for physically and mentally preparing small humans for big climbs.
Fifty-one years after the first bore opened, the tunnels are undergoing the largest overhaul in their history. The upgrades will be significant—but will they be enough to keep the critical east-west passage open for decades to come?
Its telescope has been obsolete practically since it was built, but that hasn’t stopped the observatory from helping push science forward.
Just like the neighborhood that surrounds it, the architectural icon is evolving yet again.
It’s been two years since the park’s previous yurt operator quit paying its bills and stole guests’ reservation fees.
If Denver’s dry climate and clay soil dampen your gardening dreams, you might lose your gourd over Flora.
The Life and Art of Tokio Ueyama displays paintings created by an artist who was imprisoned inside a Colorado incarceration camp during the 1940s.
The South Broadway restaurant debuted in the former space of Beatrice & Woodsley in March.
Despite some misses, new executive chef Justin Freeman’s cuisine is a delicious next step for the five-year-old Overland restaurant.
Every July, towns throughout Colorado come alive to celebrate Cowboy Christmas. Here’s how to get in on the fun—and the folks you ought to know.
Colorado animal lawyers believe every dog deserves its day in court.
A letter from the editor of 5280.
Our readers selected 89 winners in categories like home accessories, patio dining, golf course, and cocktail menu.
We know where you should get your bike tuned and your muscles massaged. Plus, where to buy your next TBR.
If you need a book to read, a place to dance, or a killer cocktail to sip, we’ve got all of that—and more.
From the best new restaurant to the tastiest dessert shop, our editors found the places that will satisfy your taste buds.
The shop offers a wide array of traditional dishes and imported food items from the South American country and serves as a gathering space for cultural exchange.
Thursday’s concert at Empower Field will be Cort Lawrence’s first hometown stadium show.
We sat down with the Durango-based author to discuss how he adapted his bestselling novel into the TV series ahead of the season finale.
Pizza, barbecue, and Japanese street fare are among the specialties on the menu at the Front Range’s newest food hall.
Hear/Say at BRDG Project Gallery is part of an effort from the University of Colorado School of Public Health to get Coloradans informed on the impacts of marijuana concentrates.
5280 spoke with Kelly and Erika Whitaker and Matt Vawter, who won Outstanding Restaurateur and Best Chef: Mountain, respectively, about the ups and downs of their careers, their takes on Colorado’s food scene, and advice for the next generation of restaurateurs.
Wishing you could turn back time? This Front Range pearl is the place for treasured carhop, saloon, and steak house throwbacks.
The Niobrara National Scenic River is one of just three global sites to receive the designation (so far).
Headed to the hills? Make refueling at these new-ish Rocky Mountain hotspots your first priority.
Mike Wilson started painting Colorado’s 14,000-foot peaks four years ago and turned it into a project with a bigger purpose.
Takeout alcohol became a permanent fixture in Colorado last month. Here are 27 places to pick up tasty beer, wine, and cocktails to go in Denver and beyond.
There’s never been a better time to plan a Grand Valley sipping tour.
We spoke with Drew Petersen about secrets and shame, running the Leadville 100, and shredding the stigma around mental health in the Mountain West.
From lysergic art and music to on-site mushroom testing, the inaugural festival—held June 9 this year—is a celebration of all things psychedelic.
The first step? Getting over the mental block.