Sushi by Scratch
Japanese- Meals:
- Dinner
- Hours:
- Cost:
- $$$$
- Reservations:
- Accepted
Chefs Phillip Frankland Lee and Margarita Kallas-Lee bring their omakase experience to a stone-walled subterranean space beneath Larimer Square. Expect nearly 20 courses of sushi—some of it dry-aged in house—and other creative bites.
