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Magazine Section: Eat & Drink

Restaurant Review: Mister Tuna

Troy Guard’s new hot spot, Mister Tuna, hooks diners with raw seafood and wood-fire cooking but lacks focus.

Table For One, Please

Dining out alone can sometimes feel like an exercise in second-class citizenship.

Restaurant Review: Arcana

Can Boulder’s Arcana, which seeks to explore the roots of American cooking, live up to its lofty ambitions? 

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