1. Choose three complementary flavors of ice cream. Place three glass nesting bowls in the freezer for at least 10 minutes. Spread a half-inch layer of softened ice cream inside the largest bowl. Nest the medium bowl into the large bowl. Place back in the freezer for about 2 hours.

2. Place hot water in the medium bowl until it releases. Once removed, add a half-inch-thick layer of a different ice cream on top of the first. Nest the smallest bowl and freeze until hardened. Add hot water to the smallest bowl and remove. Fill the remaining space with a third flavor and top with wax paper. Return to freezer to harden.

5280 February 2016
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3. Once hardened, fill your sink with very hot water and place the bowl in the water until the ice cream releases. Then, tap out onto a cutting board. Slice and serve.