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Eat & Drink : Page 198

What’s That Sound?: Vol. 5

Each Monday, on Facebook, we’ll give you a soundbite of what it is like to be behind-the-scenes at 5280 or out on the road with our reporters in Colorado. You guess where we are, and on Tuesdays, we’ll reveal the answers on 5280.com.

Mix It: Wicked Hard

The Colorado-based company provides a clear, carbonated cocktail in a 12 oz. can.

In From The Cold

Top Chef champion Hosea Rosenberg’s recipe for the perfect Colorado après-ski gathering.

More Power To You

Restaurant fare that’s both healthy and delicious? Score!

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