This is part of a monthly series that introduces you to Colorado breweries.
For more beer reviews, visit 5280.com/beer.
Each Monday, on Facebook, we’ll give you a soundbite of what it is like to be behind-the-scenes at 5280 or out on the road with our reporters in Colorado. You guess where we are, and on Tuesdays, we’ll reveal the answers on 5280.com.
It’s an annual tradition: Each year, we look back at what articles, videos, and more you liked best on 5280.com. Here, your 10 favorite food stories.