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Articles By Amanda M. Faison: Page 32

Breaking News: Frank Bonanno’s Next Venture

Best Bet: Harvest Week (Oct. 14–19)

Feed Your Soul: Stories from the Kitchen

Get Some: The Real Dill Hand-Crafted Pickles

Best Bites: Solera’s Pear Crostini

The Buzz: Black Eye Coffee Shop and Roostercat Coffeehouse

2012: The 25 Best Restaurants

From northern Italian sophistication to authentic street tacos—and just about everything in between—these restaurants are the very best of the Front Range dining scene. Make your reservation today.

Best Bites: The Squeaky Bean’s Carrot Appetizer

Event: Down South with Hugh Acheson

Best Bites: Wafflich’s Minion

Preview: The Populist

Order This: Uncle’s Crispy Calamari

Rant & Rave: Tattered Cover

Best Bites: Vesta’s Tomato-Avocado Salad

Pancakes: Birch Benders Griddle Cakes

Road-Trip Restaurant: The Meatball Shack

Best Bites: Coohills’ Pork Sandwich

Street Eats: Hey PB&J

Best Bites: Twelve’s Summer White Bean Stew

Take Out: Fried Chicken Taste Test

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